Food Studies



link to catalog page BLACK, Cheffes de Cuisine

Cheffes de Cuisine

Women and Work in the Professional French Kitchen

Author: Rachel E. Black
Pub Date: October 2021

A rare woman’s-eye-view of working in the professional French kitchen   learn more...
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link to catalog page CARTER, The Spirit of Soul Food

The Spirit of Soul Food

Race, Faith, and Food Justice

Author: Christopher Carter
Pub Date: November 2021

Soul food's past and a new vision of its future   learn more...
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link to catalog page BECK, Sweet Greeks

Sweet Greeks

First-Generation Immigrant Confectioners in the Heartland

Author: Ann Flesor Beck
Pub Date: October 2020

Making candy--and a new life--in the Midwest   learn more...
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link to catalog page LEMON, The Taco Truck

The Taco Truck

How Mexican Street Food Is Transforming the American City

Author: Robert Lemon
Pub Date: May 2019

Serving up new flavors of city life   learn more...
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link to catalog page ZANONI, Migrant Marketplaces

Migrant Marketplaces

Food and Italians in North and South America

Author: Elizabeth Zanoni
Pub Date: April 2018

Food forging identity in the Italian diaspora   learn more...
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link to catalog page ALBALA, The Banquet

The Banquet

Dining in the Great Courts of Late Renaissance Europe

Author: Ken Albala
Pub Date: Cloth: 2007; Paper: September 2017

A history of cooking and fine dining in Western Europe from 1520 to 1660   learn more...
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link to catalog page VON HOFFMANN, From Gluttony to Enlightenment

From Gluttony to Enlightenment

The World of Taste in Early Modern Europe

Author: Viktoria von Hoffmann
Pub Date: January 2017

Mystery, metaphor, and the creation of a new sensual realm   learn more...
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link to catalog page PENNELL, Local Vino

Local Vino

The Winery Boom in the Heartland

Author: James R. Pennell
Pub Date: March 2017

A nose-to-finish portrait of a midwestern business culture in ferment   learn more...
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link to catalog page FLAMMANG, Table Talk

Table Talk

Building Democracy One Meal at a Time

Author: Janet A. Flammang
Pub Date: June 2016

The civic virtues of a seat at the table   learn more...
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link to catalog page BEGIN, Taste of the Nation

Taste of the Nation

The New Deal Search for America's Food

Author: Camille Bégin
Pub Date: May 2016

The role of taste in a culinary transformation   learn more...
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