Food Studies |
![]() Pub Date: October 2020 Making candy--and a new life--in the Midwest learn more... |
![]() Pub Date: May 2019 Serving up new flavors of city life learn more... |
![]() Pub Date: April 2018 Food forging identity in the Italian diaspora learn more... |
![]() Pub Date: Cloth: 2007; Paper: September 2017 A history of cooking and fine dining in Western Europe from 1520 to 1660 learn more... |
![]() Pub Date: January 2017 Mystery, metaphor, and the creation of a new sensual realm learn more... |
![]() Pub Date: March 2017 A nose-to-finish portrait of a midwestern business culture in ferment learn more... |
![]() Pub Date: June 2016 The civic virtues of a seat at the table learn more... |
![]() Pub Date: May 2016 The role of taste in a culinary transformation learn more... |
![]() Pub Date: June 2013 The social dynamics of shared meals learn more... |
![]() Pub Date: December 2013 The invention of Italian food culture in America learn more... |