Category Archives: Chicago

It came from the future: Tevatron. The villain in the new Michael Bay feature? Actually, the world’s largest particle accelerator once it opened in 1983. But to get there, the giant underground atom racer/smasher needed a town to get out of … Continue reading

Whatever industry group planted National Chocolate Day on October 28 did a great job. There’s no better positioning than a few days before Halloween, a holiday dedicated to candy of all kinds—but one where, let’s be honest, chocolate bars are … Continue reading

Sausage, an inexpensive meat as long as you avoid foodiepreneurs trying to sell you fennel-infused giraffewurtz, still offers you the chance to go carnivore on the cheap. Homeslice in Lincoln Park offers a heart-stopper that adds Canadian bacon and pepperoni … Continue reading

In an era where you may find any sort of foodstuff on your gourmet pizza, the classic za with sausage not only gets overlooked, but looked upon suspiciously, as if one is ordering something called a Cannibalism Special off the … Continue reading

The Boring Pizza? Oh ho, not at all! Cheese pizza is a godsend perfect for kids’ birthday parties and church meetings. An icebreaker. A hand across countless divides. A relatively cheap chow-down. Cheese pizza deserves a Nobel Peace Prize. With National … Continue reading

There’s nothing more American than soft-serve ice cream. It provides the dairy and sweetness we crave in an attractive shape atop a sugary cone that encourages mobility. And we dispense the tasty snack via a machine that smashes it with compressed … Continue reading

While on the UI Chicago campus this week, we had the distinct pleasure of visiting the current Special Collections and University Archives exhibit at the library: “The Food’s The Story.” The compact exhibit space features the nearly 90-year history of … Continue reading

It’s one of the happiest days of the faux-holiday calendar, a day when you can splurge on a couple of delicious frankfurters loaded up with all your favorite toppings. The hot dog, perhaps our most all-American sausage product, is both … Continue reading

On May 1, 1893, the World’s Columbian Exposition opened in Chicago and soon took its place among the magnificent public entertainments of the modern age. The following is an excerpt from Chicago’s Grand Midway, by Norman Bolotin with Christine Laing, a walking tour … Continue reading

March 28 marks the date of a historic moment in the history of comedy. On that date in 1948, Jack Benny’s popular radio show aired one of the great exchanges in the long history of that beloved program: Mugger: Your … Continue reading