During the Depression, the Federal Writers’ Project (FWP) dispatched scribes to sample the fare at group eating events like church dinners, political barbecues, and clambakes. Its America Eats project sought […]
Tag: Camille Bégin
Q&A with Taste of the Nation author Camille Bégin
Camille Bégin is a Social Sciences and Humanities Research Council postdoctoral fellow at the Centre for Sensory Studies at Concordia University in Montreal. She answered some questions about her book Taste of […]