Heartland Foodways

Acquiring Editor: Marika Christofides
Series Editor: Bruce Kraig

The Heartland Foodways series seeks to encourage and publish book-length works that define and celebrate Midwestern food traditions and practices. The series is open to foods from seed to plate and to foodways that have found a home in the Midwest.

Editorial Board:

Professor Gary Fine, Northwestern University
Professor Robert Launay, Northwestern University
Yvonne Lockwood, Michigan State University Museum
Professor Lucy Long, Bowling Green State University
Rachelle H. Saltzman, Oregon Folklife Network

See our featured title flyer here.